Use este identificador para citar ou linkar para este item: http://www.repositorio.ufop.br/jspui/handle/123456789/16348
Título: Effect of a transtheoretical model-based intervention on fruit and vegetable intake according to perception of intake adequacy : a randomized controlled community trial.
Autor(es): Carvalho, Maria Cecília Ramos de
Menezes, Mariana Carvalho de
Bertolin, Maria Natacha Toral
Lopes, Aline Cristine Souza
Palavras-chave: Clinical trial
Feeding behavior
Food and nutrition education
Data do documento: 2021
Referência: CARVALHO, M. C. R. de et al. Effect of a transtheoretical model-based intervention on fruit and vegetable intake according to perception of intake adequacy: a randomized controlled community trial. Appetite, v. 161, artigo 105159, jun. 2021. Disponível em: <https://www.sciencedirect.com/science/article/pii/S0195666321000672>. Acesso em: 11 out. 2022.
Resumo: Interventions based on the Transtheoretical Model (TTM) are usually effective at increasing fruit and vegetable (FV) intake, but it is not known whether individuals with misperceived intake [e.g., in pseudomaintenance (PM)] for FV intake also benefit from these interventions. This study aims to describe the effectiveness of a TTM-based intervention for FV intake according to baseline perception of intake adequacy. A randomized controlled com- munity trial was carried out with 3414 users of a health promotion service in Belo Horizonte, Brazil, aged 20 years or over, in 2013–2014. FV intake was estimated using a validated instrument. PM was identified when participants had insufficient FV intake and thought their intake was adequate. The intervention group (IG) received a TTM-based intervention, and the control group (CG) received usual care. Baseline FV intakes were lower among individuals in PM compared to those with a concordant perception (CP). In both the IG and CG, FV intake increased among those in PM. Fruit intake remained stable, and vegetable intake decreased among those with CP. Generalized estimating equations revealed a significant effect of the intervention on fruit intake at follow-up, which was slightly higher among those in PM. We conclude that participants in PM were partially sensitive to the intervention and improved fruit intake at follow-up. We suggest that future studies emphasize vegetable intake and elucidate how TTM pillars (self-efficacy, decisional balance, processes of change) can be best used to increase FV intake.
URI: http://www.repositorio.ufop.br/jspui/handle/123456789/16348
Link para o artigo: https://www.sciencedirect.com/science/article/pii/S0195666321000672
DOI: https://doi.org/10.1016/j.appet.2021.105159
ISSN: 0195-6663
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